Italian kitchen specialist Alessi has teamed up with award-winning Spanish architect Patricia Urquiola to create the Edo range, a collection of high-performance kitchenware fit for everyday use - with the versatile stock pot proudly sitting at the heart of the collection. Crafted from 18/10 stainless steel, the pan is perfect for preparing soups and broths on a large scale while the tall sides enable you to slowly build richer, deeper flavours when creating your next culinary classic.
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